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Machines Food Industry: PLC-Controlled Automatic Cooking Machine Reduces Energy Consumption & Labor Intensity

Machines Food Industry: PLC-Controlled Automatic Cooking Machine Reduces Energy Consumption & Labor Intensity

This type of industrial food machinery is energy-saving type; less pan means less power consumption, working combined with PLC control and the Samkoon HMI monitor touch system and system of operation.
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Advantages of Machines Food Industry

Energy Saving and Commercial Design

Reduction of the needs of pans + triple deck burner with moving heat zones ensures lower energy usage thus economising in the cooking of large amounts.

Variable Frequency Speed Control Stirring Speed Flexibility

Variable frequency VFD to allow adjustable stirring speed according to ingredients to allow flexibility in the food productions processes for industry

Fully Automatic Operation and Discharge

Electrical tilting discharge + PLC/HMI control with Samkoon touch screens gives AUTOMATIC operation and completely eliminates manpower intensity in wholesale food production.

Breakthrough Stir-Fry Technology for Uniform Cooking

Horizontally rotating cylindrical pan + double "scrape and toss" forks take the place of manual stirring which is uneven and have the same effect of manual stirring thus achieving Industrial grade results.

Machines Food Industry: PLC-Controlled Automatic Cooking Machine Reduces Energy Consumption & Labor Intensity

Product Description

This automatic cooking machine addresses the uneven stirring problem of traditional automatic frying pans. It innovatively allows the pan to rotate horizontally, combined with stirring forks inside that perform a "scraping up and tossing down" motion to simulate manual stir-frying.

It also features an electric tilting discharge function to achieve true automation, effectively reducing the labor intensity for chefs during large-scale cooking. The machine is widely used in catering services, government institutions, military, schools, factories, and mines.



FAQ

Is the stirring speed adjustable with industrial food machinery?

Frequency conversion speed control can flexibly adjust the stirring frequency as required by different ingredients.
Fully automated electric tilting discharge tips the labor intensity for large-scale industrial food production.
Dual rotating cylindrical pans + two “scrape up and toss down” forks replicate manual stir-frying for complete and uniform cooking.
PLC/key buttons + Samkoon HMI type aster + 30,000 times ignition + fire extinguishing means that it is safe and efficient.

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What Our Clients Are Saying

Kam

As a manager at a cafeteria, this industrial food machinery has revolutionized our bulk cooking! The stir-frying of food is evenly done in the rotat­able cooking pan requiring less labor, and the Samkoon touch panel makes it very easy to operate. Highly recommended for institutions!

Maren

Kitchen workshop of Army demand the durability of the industrial food machines, and it is given. The scrape-and-toss stir-frying operation imitates the method of cooking by hand, while the long life of ignition gives an opportunity of continuous working in safety.

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Why Choose Us

Why Choose Us

Yancheng Intelligence Equipment Manufacturing Hebei Co., Ltd., the former Beijing Vegetable Food Machinery Factory (1983), primarily focuses on one-stop solutions for food processing for food establishments. With over 30 years of rich experience, our teams provide comprehensive central kitchen planning, equipment manufacturing, installation, and after-sale service. Our major product lines include fruit and vegetable processing, meat processing, rice production, noodles and dumplings processing, cooking equipment, cleaning and sterilization, and packaging machinery.

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PLC-Controlled Cooking Machine for Food Industry | Save Energy & Labor