Fruit and Vegetable Processing Equipment with UV Sterilization

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Fruit and Vegetable Processing Equipment: Continuous Cleaning with Bubble Agitation & Secondary Rinse Function

Hygienic fruit and vegetable processing equipment with 4 UV lamps, effectively kills bacteria/microorganisms, ensuring food safety and meeting hygiene standards.

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Advantages of Fruit and Vegetable Processing Equipmen

Disease & Sterilization in Stainless Steel

Structure complete in stainless steel frame and stainless steel panel adapting to all perfect sanatory requirements, easy cleaning, and elasticity from all dead corners.

High Powered Efficiency in Mechanization

Continuous automatic treatment - large capacity in fodder - saving in manual labour - low percentage of work intensity.

Complete Cleaning and Sterilization

Steam bathing + Spray washing + 4 lamps - All matter removed and destruction of bacteria, &c., is guaranteed to give the best results in food sterilization.

Saving Water & Pollution in Construction

The partially circulating washing of the water, wastage is prevented and the general possibility of a repollution of waste water, which would naturally be felt as object ion able.

Fruit and Vegetable Processing Equipment: Continuous Cleaning with Bubble Agitation & Secondary Rinse Function

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Leafy vegetable cutting machine_TW-700

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Whole Vegetable Washing and Air-Drying Production Line_YC-ZC9000

Product Specification:

Whole Vegetable Washing Machine

Dimensions	6040 × 1200 × 1355mm
Voltage	380 V
Total Power	5.75 kW
Vortex Blower	0.55 kW × 2
Water Pump	0.75 kW × 2
Spray System	0.37 kW
Drive Motor	2.2 kW
Water Consumption	1 ton/hour
Maximum Conveyor Speed	5.4 m/min
Conveyor Material	304 stainless steel
Conveyor Width	610 mm
Production Capacity	500–1100 kg
Quick-release Spray Nozzle Material	PVC

FAQ

Is the machine simple to assemble, clean and maintain?

It is made up with a fast release design ( guide sprocket, chain lift, detachable drum and conveyor) which allows it to be easily assembled, thoroughly cleaned and transported from one tank to another.

What sanitary and safety devices has it?

This machine has provided four UV sterilizing lamps (2 above, 2 below the materials) so that the bacteria and microorganisms on the surface are killed and the food is safe.

Does the machine clean thoroughly without leaving any dead corners?

It does. The extension of the steam bath cleans debris from the root and the area that is sprayed in rinsing covers all areas, while the spraying post discharge gives secondary cleaning.

How does the machine save water and avoid contamination?

It employs continuous washing with segmented circulation of water, such that a minimum quantity is wasted and possible secondary contamination from used water is prevented.

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What Our Clients Are Saying

Sam

Outstanding fruit and vegetable processing equipment! Built-in chain injures no product. Air-drying is easy to connect and control box is waterproof and very easy to operate.

Scott

Incredible fruit and vegetable processing equipment! Bubble agitation assures thorough cleaning, quick release design is easy to apply and there are no places for dead storage of product—highly recommended for restaurants.

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vegetable processing equipment

fruit and vegetable processing machinery manufacturers

vegetable processing line

fruit and vegetable processing equipment

vegetable processing machinery

Why Choose Us

Yancheng Intelligence Equipment Manufacturing Hebei Co., Ltd., the former Beijing Vegetable Food Machinery Factory (1983), primarily focuses on one-stop solutions for food processing for food establishments. With over 30 years of rich experience, our teams provide comprehensive central kitchen planning, equipment manufacturing, installation, and after-sale service. Our major product lines include fruit and vegetable processing, meat processing, rice production, noodles and dumplings processing, cooking equipment, cleaning and sterilization, and packaging machinery.